How many potatoes for mashed potatoes for 8 adults?
When it comes to preparing mashed potatoes for a group of 8 adults, the question of how many potatoes to use often arises. The answer to this question depends on several factors, including the desired consistency and the type of potatoes you prefer for your mashed potatoes. In this article, we will discuss the ideal number of potatoes to use for 8 adults and provide some tips on selecting the perfect potatoes for a delicious and satisfying meal.
Selecting the right potatoes
The first step in determining the number of potatoes to use is selecting the right type of potatoes. For mashed potatoes, the two most popular choices are russet and Yukon Gold potatoes. Russet potatoes have a high starch content, which makes them ideal for a fluffy and airy texture. Yukon Gold potatoes, on the other hand, have a lower starch content and a higher moisture content, resulting in a creamier and more buttery mashed potato.
Calculating the number of potatoes
To calculate the number of potatoes needed for 8 adults, a general rule of thumb is to use about 1 to 1.5 pounds of potatoes per person. This range allows for some flexibility, as some individuals may prefer a thicker, more potato-forward mashed potato, while others may prefer a creamier texture with less potato flavor.
For 8 adults, you would need approximately 8 to 12 pounds of potatoes. However, if you want to err on the side of caution or if some guests may be particularly hungry, you might consider using 12 to 16 pounds of potatoes to ensure there’s enough for everyone.
Preparation and cooking tips
Once you’ve determined the number of potatoes to use, follow these tips to prepare perfect mashed potatoes:
1. Choose fresh potatoes that are firm and free of blemishes.
2. Peel and cut the potatoes into evenly sized pieces to ensure they cook evenly.
3. Rinse the potatoes thoroughly to remove any excess starch, which can make the mashed potatoes gummy.
4. Boil the potatoes in salted water until they are tender when pierced with a fork.
5. Drain the potatoes and let them cool slightly before mashing them.
6. Add butter, milk, and salt to taste, and use a potato masher or an electric mixer to achieve the desired consistency.
By following these guidelines, you can ensure that your mashed potatoes are perfect for 8 adults, offering a delicious side dish that complements your main course and leaves everyone satisfied.
