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Perfect Turkey Portions- How Much to Serve 12 Adults at Your Thanksgiving Dinner

How much turkey for 12 adults? This is a common question that arises when planning a festive gathering or a large family dinner. The amount of turkey needed can vary depending on several factors, including the size of the birds, the portion sizes desired, and any additional side dishes or desserts that will be served. In this article, we will explore the guidelines for determining the appropriate amount of turkey to serve 12 adults, ensuring that everyone has a satisfying and enjoyable meal.

When considering how much turkey to purchase for 12 adults, it’s important to take into account the average serving size. Generally, a good rule of thumb is to plan for about 1.5 to 2 pounds of turkey per person. This range accounts for both the main course and leftovers, which are often cherished by guests.

If you’re aiming for a generous serving, 2 pounds per person would be a suitable estimate. This amount ensures that each guest can have a substantial portion of turkey, as well as a variety of side dishes. To calculate the total amount of turkey needed, simply multiply the number of adults by 2 pounds. In this case, you would require 24 to 26 pounds of turkey for 12 adults.

However, if you prefer a more conservative approach, 1.5 pounds per person may be sufficient. This option is ideal for those who anticipate a smaller appetite or wish to serve additional dishes that could complement the turkey. To determine the amount of turkey needed, multiply the number of adults by 1.5 pounds. For 12 adults, this would result in 18 to 24 pounds of turkey.

Keep in mind that the size of the turkey itself can also affect the total amount needed. Larger turkeys may have more bones and less meat, which can impact the overall yield. When selecting a turkey, it’s best to choose one that is slightly larger than the calculated amount, as it may shrink during cooking.

In addition to the main course, it’s important to consider how much turkey will be left over. Many guests enjoy having leftovers to enjoy later, so it’s a good idea to account for an extra portion or two. This means that purchasing a turkey on the higher end of the estimated range is often a safe bet.

In conclusion, when determining how much turkey to purchase for 12 adults, a general guideline is to plan for 1.5 to 2 pounds per person. Adjust this amount based on your guests’ appetites and preferences, and always consider the size of the turkey itself. By taking these factors into account, you can ensure that your festive gathering or family dinner is a memorable and satisfying experience for everyone involved.

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