How to Prepare Marie Callender’s Pot Pie in an Air Fryer- A Quick and Easy Cooking Guide

How to Cook Marie Callender’s Pot Pie in Air Fryer

Are you looking for a convenient and delicious way to prepare Marie Callender’s pot pie? Look no further! Air fryers have become increasingly popular for their ability to cook a variety of dishes with minimal oil, and Marie Callender’s pot pie is no exception. In this article, we will guide you through the process of cooking Marie Callender’s pot pie in an air fryer, ensuring that you enjoy a delicious meal with minimal effort.

Ingredients and Equipment

Before you start cooking, gather the following ingredients and equipment:

– Marie Callender’s pot pie
– Air fryer
– Fork or knife (for opening the pot pie)
– Plate or serving dish

Preparation

1. Preheat your air fryer to 350°F (175°C) to ensure that the pot pie cooks evenly.
2. Remove the pot pie from its packaging and check for any plastic tabs or seals that may need to be removed. These are typically found on the top of the pot pie and can be easily pried off with a fork or knife.
3. Open the pot pie by cutting along the seam or using a fork or knife to carefully lift the top off.

Cooking Process

1. Place the pot pie in the air fryer basket. If the pot pie is large, you may need to cook it in two batches.
2. Cook the pot pie in the air fryer for approximately 20-25 minutes, or until the crust is golden brown and the filling is hot and bubbly.
3. Halfway through the cooking time, open the air fryer and rotate the pot pie to ensure even cooking. This will also help the crust brown more evenly.
4. Once the pot pie is done, carefully remove it from the air fryer using oven mitts, as it may be hot.
5. Let the pot pie rest for a few minutes before serving. This will allow the filling to set and make it easier to cut.

Serving Suggestions

Marie Callender’s pot pie is delicious on its own, but you can enhance the flavor by serving it with a side of vegetables or a salad. For a heartier meal, consider pairing it with a baked potato or a slice of crusty bread.

Conclusion

Cooking Marie Callender’s pot pie in an air fryer is a simple and convenient way to enjoy a delicious meal. With minimal oil and minimal effort, you can have a warm and comforting pot pie ready in no time. So, the next time you’re in the mood for a classic pot pie, don’t hesitate to try cooking it in your air fryer!