How to Make Raspberry Freezer Jam
Raspberry freezer jam is a delightful treat that captures the essence of summer in a jar. Made with fresh raspberries and a simple syrup, this jam is perfect for spreading on toast, serving with cheese, or using as a base for desserts. In this article, we will guide you through the process of making delicious raspberry freezer jam, ensuring that you can enjoy its sweet and tangy flavor all year round.
Ingredients
To make raspberry freezer jam, you will need the following ingredients:
– 4 cups fresh raspberries (preferably ripe)
– 1 cup granulated sugar
– 1 packet of powdered fruit pectin (follow the package instructions for the recommended amount)
– 1/4 cup water
Instructions
1. Wash and hull the raspberries, removing any stems or leaves. Place the raspberries in a large mixing bowl.
2. In a small saucepan, combine the sugar and water. Heat the mixture over medium heat, stirring occasionally, until the sugar has dissolved. Do not boil the mixture.
3. While the sugar mixture is heating, crush the raspberries using a potato masher or fork. This will release the juices and create a smoother texture for the jam.
4. Once the sugar has dissolved, remove the saucepan from the heat. Stir in the powdered fruit pectin according to the package instructions.
5. Add the crushed raspberries to the sugar mixture and stir well to combine. Continue stirring for about 2 minutes, until the mixture thickens slightly.
6. Pour the raspberry mixture into sterilized jars, leaving about 1/4 inch of space at the top. Wipe the jar rims with a clean cloth, and place the lids on tightly.
7. Process the jars in a boiling water bath for 10 minutes to ensure they are properly sealed. Remove the jars from the water bath and let them cool completely before storing them in the refrigerator.
Enjoy Your Raspberry Freezer Jam
Congratulations! You have successfully made raspberry freezer jam. This delightful spread can be enjoyed immediately or stored in the refrigerator for up to 3 weeks. Be sure to share this homemade goodness with friends and family, and savor the sweet taste of summer long after the season has passed. Happy jamming!
