How to Make Red Candy Apples
Red candy apples are a delightful treat that can be made at home with just a few simple ingredients and a little bit of patience. These festive apples are perfect for any occasion, from a Halloween party to a family gathering. In this article, we will guide you through the process of making red candy apples, ensuring that you end up with a delicious and visually stunning dessert.
Ingredients
To make red candy apples, you will need the following ingredients:
– 8 medium-sized apples
– 2 cups of granulated sugar
– 1 cup of light corn syrup
– 1/2 cup of red food coloring
– 1 teaspoon of vanilla extract
– Popsicle sticks
Instructions
1. Prepare the Apples: Start by washing the apples thoroughly and patting them dry. Use a knife to core the apples, ensuring that the hole is deep enough to insert the Popsicle stick. Push the stick firmly into the apple until it reaches the bottom.
2. Boil the Syrup: In a medium-sized saucepan, combine the sugar, corn syrup, and red food coloring. Heat the mixture over medium heat, stirring occasionally, until it reaches a soft ball stage (240°F or 115°C). This usually takes about 5-7 minutes.
3. Add Vanilla: Once the syrup has reached the desired temperature, remove it from the heat and stir in the vanilla extract. Be careful, as the syrup will be very hot.
4. Dip the Apples: Working quickly, dip each apple into the syrup, ensuring that it is fully coated. Gently tap the apple against the side of the saucepan to remove any excess syrup.
5. Cool the Apples: Place the dipped apples on a baking sheet lined with parchment paper. Allow them to cool for about 10 minutes. This will help the candy set.
6. Roll in Sprinkles: While the apples are cooling, you can prepare your sprinkles. In a shallow bowl, mix together your desired sprinkles. Once the apples have cooled slightly, roll them in the sprinkles, pressing gently to ensure that the sprinkles stick.
7. Let Them Set: Allow the red candy apples to set completely at room temperature. This usually takes about 30 minutes.
8. Serve and Enjoy: Once the candy apples have set, they are ready to be served. Enjoy them as a delicious and festive treat!
Making red candy apples is a fun and rewarding activity that can be enjoyed by all ages. Whether you’re a seasoned baker or a beginner, these delightful treats are sure to impress your friends and family. Happy baking!
